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Events for Thursday March 14, 2019


Celebrate Pi Day - Bake a Pie at Chauncey

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Thursday March 14, 2019
5:00 PM

Join us Thursday, March 14th at 5pm for a hands-on apple pie making class and master the essential pie-making skills all bakers should know. Chef Philippe will walk you through the steps for mixing, rolling and baking perfectly flaky crusts every time. Featuring Terhune Orchards best baking apples, the Stayman Winesap. You’ll enjoy learning techniques for making a lattice-top fruit pie. In the end you will have a delicious pie to take home and bake.

To reserve your spot email Jennifer Burns at jburns@ets.org. Event is $25 per person and includes a glass of Terhune Apple Wine.


 

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