Burgundy Uncorked - A Rare Tasting Experience at The Perch
Wine lovers, Prepare your palate for an extraordinary evening of refined indulgence at The Perch’s next Wine Club Event: ? “Burgundy Uncorked” Wednesday, July 9, 5:00 PM – 7:00 PM • $50 per guest You are exclusively invited to join us for “Burgundy Uncorked” at The Perch at Peacock Inn. This curated culinary journey through the iconic wine region of Burgundy, features rare selections from the celebrated Albert Bichot estate. Guiding you through this experience is Lucy Salvan, Fine Wine Manager for New Jersey at Opici Family Distributing, who will share insights into the elegance and heritage behind each pour.
Click here for more information
|
|
|